1 cup flour
1 cup grated cheddar cheese
6 tablespoons butter, softened
Preheat oven to 400ºF.
Mix the flour and the Garli Garni together and set aside. In a food processor, mix thoroughly together the cheese and softened butter and then add seasoned flour, pulsing until dough forms a ball. Pinch off a piece of dough and wrap each olive, completely covering it.
Bake on a cookie sheet until lightly browned. Serve while hot.
You can also serve this with a dip made of 2 tablespoons sour cream mixed with 2 tablespoons Garlic Jalapeno Mustard.