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Why you can't buy Garlic presses on our site [or]
Garlic Presses and 12 Other Kitchen Tools Chefs Never Use

This sweet and velvety favorite is more than a satisfying dinner -- it's a winter elixir. Garlic is an immunity-boosting champ and may help ward off colds. Make a big batch and freeze it, then reach for it whenever you feel your throat start to tickle.

Reading food labels can be trying at best. How do you know if you can believe the hype??

Recently Consumer Reports released a Special Report on deciphering them. The findings were quite interesting and we thought we'd share some of them here.

Fall is here and the cooling temperatures make us crave comfort foods. Try this delicious braised brisket recipe featuring our new Garlic Festival Garli-Gasm Smoked Black Tea rub.. its out of this world. Great in the oven or in the crock pot!!

Its harvest time in garlic country. Despite the drought, California growers are bringing in a bountiful and beautiful crop for 2014-2015. One of the questions we are most often asked at this time of year is, "HOW do you best store fresh garlic?" Well, we're here with some tips and tricks to get the longest life out of your fresh garlic purchase!

I'm always looking for new ways to use zucchini, a vegetable that I've always thought might be the key to world hunger. Plant one or two of these plants and you can supply the neighborhood. They are, however, packed with things that are good for you and can be included in many delicious recipes.