Garlic Festival Foods Bruschetta With A Garlicky Kick Recipe

Garlic Festival Foods Bruschetta With A Garlicky Kick

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8 Servings

Ingredients:

1 Baguette loaf, sliced

8 Roma tomatoes, diced

3 Garlic cloves, chopped

3 tbsp. fresh basil leaves, chopped

2 tbsp. Garlic Festival Fire Roasted Garlic Olive Oil or

2 tbsp. Garlic Festival Roasted Chili Olive Oil

1 Lemon

Salt

Pepper

1/4 cup shredded parmesan cheese

Directions:

Drizzle Garlic Festival Fire Roasted Garlic Olive Oil over sliced baguette and toast at 400° until light brown. In a bowl, combine tomatoes, garlic, basil leaves, Garlic Festival Roasted Chili Olive Oil, juice from 1 lemon, 1/4 tsp each of salt and pepper. Gently toss and adjust salt and pepper to taste. Place over toasted baguettes and top with parmesan cheese.

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