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Garlic Festival Foods Bruschetta With A Garlicky Kick Recipe


Garlic Festival Foods Bruschetta With A Garlicky Kick Recipe
Garlic Festival Foods Bruschetta With A Garlicky Kick
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8 Servings

Ingredients:
1 Baguette loaf, sliced
8 Roma tomatoes, diced
3 Garlic cloves, chopped
3 tbsp. fresh basil leaves, chopped
1 Lemon
Salt
Pepper
1/4 cup shredded parmesan cheese

Directions:
Drizzle Garlic Festival Fire Roasted Garlic Olive Oil over sliced baguette and toast at 400° until light brown. In a bowl, combine tomatoes, garlic, basil leaves, Garlic Festival Roasted Chili Olive Oil, juice from 1 lemon, 1/4 tsp each of salt and pepper. Gently toss and adjust salt and pepper to taste. Place over toasted baguettes and top with parmesan cheese.


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