Habanero Infused Garlic Stuffed Olives
Now this is nice!
We take our plump, delicious green olives infuse the brine with habanero slices and stuff the olives with California Garlic and yea!!
We don't overwhelm these with habanero heat allowing you to get a nice habanero flavor without the strong heat.
Really spices up anything calling for olives, add to your martini even using the brine or in a bloody Mary. Chop into a burger prior to cooking or chop into salads like tuna, chicken or potato.
