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Garlic Festival Foods Southwestern Chicken Salad Recipe


Garlic Festival Foods Southwestern Chicken Salad Recipe
Garlic Festival Foods Southwestern Chicken Salad Recipe
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This is a family favorite. Hearty & Healthy you can even use as a light, main course.
Ingredients:
  • 1 Tbsp. Garlic Festival Olive Oil (flavor of your choice)
  • 2 Medium chicken breasts
  • 2 Cups romaine lettuce chopped
  • 1 Medium tomato diced
  • 1/2 cup of drained corn
  • 1 Ripe avocado
  • 1/2 Cup black beans, drained and rinsed
Directions:
  • Heat a medium skillet to med/high.
  • Add 1 teaspoon of the oil of your choice.
  • Make certain the skillet is very hot and place chicken breasts on pan and cook 4-5 minutes, each side until done. Allow the breasts to sit for 3 minutes.
  • Cut chicken breasts in strips.
  • Place chopped lettuce into a large bowl and top with avocado, tomatoes, olives, black beans and corn. 
  • Place bowl with salad in the refrigerator for approx 15 min. or until chilled.
  • Take out and slater on Garlic Festival Chili & Garlic Red Sauce to complete your Southwestern taste treat! 
Sometimes we will even top with thin tortilla chips for additional texture.


Customer Service Hours: Monday - Wednesday - 8:00 to 2:00; Thursday - 8:00 - 12:00; Friday - Hours vary