Garlic Festival Foods Stuffed Olive and Cheese Puff Appetizer

Ingredients

1 jar, your choice, of GARLIC FESTIVAL FOODS Garlic Olives, Garlic Jalapeno Olives or Habanero Infused Garlic Olives well drained

1 cup flour

1 cup grated cheddar cheese

1 tablespoon Garli Garni

1 tablespoon Garlic Jalapeno Mustard

6 tablespoons butter, softened

Directions

Preheat oven to 400ºF.

Mix the flour and the Garli Garni together and set aside. In a food processor, mix thoroughly together the cheese and softened butter and then add seasoned flour, pulsing until dough forms a ball. Pinch off a piece of dough and wrap each olive, completely covering it.

Bake on a cookie sheet until lightly browned. Serve while hot.

You can also serve this with a dip made of 2 tablespoons sour cream mixed with 2 tablespoons Garlic Jalapeno Mustard.

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